Foodiz Recipes

сrіѕру lеmоn, gаrlіс аnd раrmеѕаn bаkеd сhісkеn milanese іѕ соmрlеtе sheet раn dinner with роtаtоеѕ аnd green bеаnѕ ѕmоthеrеd іn a gаrlіс buttеr ѕаuсе. Throw уоur frуіng раnѕ оut thе wіndоw fоr thіѕ ѕhееt pan mеаl! Juісу раrmеѕаn bаkеd Chicken Mіlаnеѕе іѕ so easy! Crіѕру, gоldеn, crumbed оr brеаdеd сhісkеn fillets (аlѕо knоwn аѕ Schnitzels оr Milanesas), оvеn baked іnѕtеаd оf dеер frіеd, but with a deep fried TASTE. оvеn bаkеd сhісkеn I mеаn, whо ѕауѕ уоu hаvе tо ѕtаnd around the ѕtоvе dеер frуіng сrumbеd сhісkеn, wіth оіl spitting all over the place and роѕѕіblу burnіng оff еуеbrоwѕ? Nоt mе. This сrumbеd chicken Mіlаnеѕе is our fаvоurіtе wееkеnd dіnnеr, оnе my mоthеr is famous fоr in hеr house. Yоu ѕhоuld аll knоw I bеggеd and pleaded wіth her tо аllоw me tо ѕhаrе іt with you all (just kіddіng, she рrеttу muсh shoved the recipe іn my fасе happy tо share). Pаrmеѕаn bаkеd сhісkеn fоr thе wіn! how to mаkе oven bаkеd chicken mіlаnеѕе Thе оnе thіng we dо dіffеrеntlу wіth оur brеаdеd chicke

Who doesn’t love a good chicken salad? It’s the perfect make ahead lunch for a picnic and it’s so easy to customize. This version is made with tender pieces of chicken and a rich, herby, lemony dressing to compliment it. Nothing complicated here just basic ingredients that together make a classic and comforting lunchtime favorite. Want to take it over the top? Make a layered  Chicken Salad Sandwich  – served between hearty bread, layered with a bed of lettuce, creamy avocado slices, crisp flavorful bacon, and fresh lightly sweet tomato slices. Who could resist? Ingredients Needed for Chicken Salad Cooked chicken breasts  – I like to use rotisserie chicken. You’ll need a large rotisserie chicken to get 3 cups cubed chicken breasts (or 2 smaller). Lemon  – be sure to zest first before slicing and juicing as this recipe calls for both. Celery  – this gives the chicken salad a nice light crunch. Dice it up small. Green onions  – red onions can be substituted for a stronger flavor. Parsley

Grilled Moroccan Chicken  has become one of my go-to chicken recipes! It’s bursting with so many bright, aromatic flavors and it’s one of the tastiest chicken recipes you’ll have ever tried! Just be sure to allow enough time to marinade so chicken can really soak up that flavor. Flavorful Moroccan Chicken If you eat as much chicken (especially grilled chicken) as we do at my house, then you want all the grilled chicken breast recipes you can get your hands on, right? This Grilled Moroccan Chicken is one of my new favorite chicken recipes! It is marinated for hours in a bright yet earthy marinade, and I love those sweet notes from the cinnamon and ginger. I’m thinking this one is so good you’ll likely add it to your dinner rotation! The great thing about this easy grilled chicken is that you can put it in the marinade before you head to work in the morning, then when you get home from work it will be ready to throw on the grill. So check mark delicious flavor, easy prep, perfectly conve

Slow Cooker Mango Salsa Chicken with Coconut Rice  is one of the tastiest easy dinners out there! This chicken takes minimal prep work yet it’s deliciously flavorful and tender. And everyone will love this coconut rice! It’s one of my go-to side dishes. Slow Cooker Salsa Chicken Who says we can’t pretend it’s summer in the dead middle of winter by having a delicious tropical meal? This is like Baja Mexico/tropical island food and I just can’t get enough of it! Plus it’s one of the easiest dinners I’ve made! The slow cooker really does most of the work. You just start out with 3 large chicken breasts, a bottle of mango peach salsa, and a fair amount of spices and a little garlic for more flavor (and even a 1/2 tsp garlic powder would do). Then at the end add in some black beans and corn for added nutrition, and you finish it off with a spritz of lime and plenty of cilantro. Then to complete the meal you serve it with coconut rice (I’m obsessed with that stuff btw) and avocados and fresh